All findings
Pool
Poolside Menu Missing
A revenue opportunity identified during an on-site audit. The figures below are the opportunity we found, not revenue already realised.
What we observed
No dedicated poolside menu or service during peak hours (11am-4pm)
What it was costing
Guests ordering drinks from main restaurant, 8-minute walk each way. Lost opportunity for impulse food orders. ฿60k–120k/month potential from poolside F&B service.
What we recommended
Install poolside bar cart with signature cocktails, light bites menu, and dedicated staff during peak hours.
What would we find at your property?
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